Lifestyles Catering has been creating memorable events since 1995.

Natalie Marsh, Director of First Impressions

In second grade, Natalie was 9 nine years old, her favorite color was green and when she grew up she wanted to be waitress. Then she had just that opportunity, and more, serving the people of Denver, since her first hosting job at the age of 15. She moved up the chain of restaurant command to server, bartender, and manager. Her food knowledge flourished as well as an uncanny ability to anticipate her client’s needs. She is now a student at Red Rocks Community College, gaining more knowledge to use to the advantage of her customers. As Director of First Impressions with Lifestyles Catering, she has the opportunity to assist those who are planning the happiest day of their lives.

Lawrence French, Proprietor

Hospitality has been in his blood from an early age. He graduated from collage in North Dakota, with a degree in Hospitality Management and moved to Colorado. After working in Hotel Banquets and Catering for years, assisting brides on their special day and running hundreds of conferences he had the opportunity to start Lifestyles Catering in 1995. Since that time he has built the company working with the goal to make each party reflect the unique style of the individual client.

Aric Griffin, Executive Chef

Educated in Dallas Texas through the national culinary federation, Aric Griffin has worked all over the united states from New York, South Carolina, Texas, and Colorado for such places as the Chef for Dallas Cowboys and The Fort Restaurant. He has won multiple gold, silver and bronze awards in culinary salons and mystery basket competitions. Having been with Lifestyles Catering for over 3 years, he and his kitchen staff bring their experience to help you create that special night. Using their own array of ideas, or the recreation of  great grandma’s homemade meatballs with sauce or Aunt Sara’s casserole, they can help you achieve whatever it is you are looking for.

Kara Burns, Event Designer

Sales have been a part of her life since she started working in her teen years. Her love for catering cultivated when she landed in the middle of the catering arena. She started in ernest to learn the catering business and graduated from “catering boot camp” with the scars to prove it. She loves being a part of so many special events. Her knowledge and experience helps her clients and keeps them coming back time after time.

Kari Lilley, Event Designer

Gary J. Woods, Event Designer