You guys did a fantastic job making sure Mark's and my wedding went smoothly. The food was fantastic! We're looking forward to enjoying all the leftovers. I just wanted to thank you and everyone at Lifestyles that helped make my wedding perfect. --Kristie P. H. |
TRADITIONAL MEXICAN DINNERS
Santa Rosa
Jicama Cabbage Slaw with Chipotle Honey Vinaigrette
Thinly shaved cabbage and jicama mixed with sweet red onion and
tossed in a sweet and spicy dressing
Beef Fajitas
Seasoned, grilled and sliced beef sautéed with fresh bells peppers and onions, served
with corn and flour tortillas, queso fresco, cheddar cheese, sour cream,
pico de gallo, lettuce and house made guacamole
Chicken Mole
Pulled Chicken, slow braised in mole sauce to a melt in your mouth tenderness
served with corn and flour tortillas
Frijoles a la Charra
Pinto beans slow simmered with onion, tomato and fresh cilantro
Mexican Rice
White rice cooked with spiced tomatoe jus, corn and peas
Arroz con Leche
Santa Fe
Grilled Pineapple and Chayote Salad
with Roasted Poblano Vinaigrette Grilled strips of fresh pineapple, chayote,
red onions and sweet peppers blended in a spicy roasted poblano dressing.
Smoked Pulled Pork Tacos
with Charred Tomato Chipotle Sauce
Served with lettuce, cumin accented sour cream, tomatoes and queso fresco.
Grilled Achiote Rubbed Chicken Breast
with avocado citrus pico de gallo
Borracho XX Beans
Pinto beans simmered with Dos Equis cerveza, cilantro,
tomatoes, onions and jalapenos.
Cilantro Lime Rice
Sweet Corn with Peppers and Onions
Arroz con Leche
Pan de Polvo
El Pueblo
Beef, Chicken or Cheese Enchiladas
served with sour cream sauce
Picadillo Tacos
serve with corn and flour tortillas, salsa, lettuce, tomatoes,
cheese and sour cream
Frijoles a la Charra
Pinto beans slow simmered with onion, tomato and fresh cilantro
Mexican Rice
White rice cooked with spiced tomato jus, corn and peas