	The following menus are ala carte listings of menu items that can be combined to create served meals.
	They are priced per item, per guest.
	Additional costs associated with these menus would be appropriate beverage service, rentals, labor and our standard 20% service charge.
	Please call one of our Event Designers to get an accurate quote, utilizing the menu selections that you have chosen.

Starters

Mozzarella Cheese and Ripe Tomatoes Sliced and Layered with Fresh Basil
Sprinkled with Balsamic Vinegar
$ 3.25pp

Traditional Green Salad, Mixed Greens and Vegetable Confetti
Served with Choice of Dressing
$ 2.95pp

Penne Vegetable Salad with Balsamic Vinaigrette
$ 2.50pp

Minted Fresh Fruit Salad with Vanilla Honey Yogurt Dressing
$ 3.95

Beef Entrees

Slow Roasted Prime Rib with Black Pepper au Jus, Horseradish Cream
and Herb Roasted Garlic Red Potatoes
$17.95

Black Pepper Crusted Rib Eye with Dijon Demi Glace and Garlic Parsley Turned Red Potatoes
$18.95

Grilled Flat-Iron Steaks Topped with Diane Sauce and Served with Parmesan Wild Rice Mushroom Pilaf
$14.95

Grilled Beef Tender Medallions with Rich Marsala Mushroom Demi Glace
and Sage Garlic Whipped Potatoes
$ 12.95

Fennel Dusted Filet Mignon Filled with Bleu Cheese and Topped with Peppercorn Demi with
Pico Infused Whipped Potatoes
$ 23.95

Fish and Seafood Entrees

Grilled Salmon Fillets with Lemon Lime Citrus Butter Cream Sauce
and Warm Herb Tossed Toasted Confetti Orzo
$ 13.95

Pan Seared Tuna Fillets with Crab au Gratin and Sun Dried Tomato Parmesan Rice Pilaf
$ 16.95

Lifestyles Signature Tilapia Rockefeller with Wild Rice and Parmesan Pilaf
$ 12.95

Pan Seared Mahi Mahi with Toasted Cashews and Pineapple Pepper Relish
with Caribbean Style Coconut Raisin Rice Pilaf
$ 14.95

Almond Crusted Trout Fillets Topped with Dried Fruit and Onion Relish
and Garlic Whipped Potatoes
$ 14.95

Mandarin Orange Teriyaki Glazed Swordfish with Curried Macadamia Nut Rice Pilaf
$ 13.95

Grilled Salmon Fillets with Grilled Pineapple Relish and Herb Roasted Red Potatoes
$ 13.95

Poultry Dishes

Red Chili Flake and Garlic Seared Breast of Chicken Topped
with Saltimbocca Cream Sauce and Tomato Basil Penne Pasta
$ 12.95

Southwestern Chili Rubbed Chicken Breast with Warm Peach Salsa
and Pico Infused Whipped Potatoes
$ 12.95

Roasted Cornish Game Hens with Dried Cherry Wild Rice and Herb Demi Glace
$ 14.95

Grilled Chicken with Portobello Burgundy Demi Glace and Garlic Whipped Potatoes
$ 11.95

Garlic Seared Breast of Chicken with Balsamic Caper Sauce and Saffron Rice Pilaf
$ 11.95

Mediterranean Chicken with Basil Cream Sauce and Sun Dried Tomato Rice Pilaf
$ 12.95

Chicken Marsala with Lightly Creamed Mushroom Marsala Sauce and Bruschetta Tossed Penne Pasta
$ 11.95

Lifestyles Catering

garlic – thyme – rosemary – tarragon – basil – paprika – coriander – ginger – cayenne – dill – chives – cloves – sage – fennel – bay leaf – curry – oregano – saffron – sesame -