Mile Hi Lunch Box buffets include the buffet serving
equipment, a buffet cloth, (tables will be provided by the client,) high quality
disposable, paper plates and napkins and plastic forks and knives.
Buffets all come with the Chef’s rotating
selection of Sweets to finish the meal.
South of the Border Specialties
All
South of the Border Specialties are served with a Fresh Fruit Salad and come
with the Chef’s rotating selection of Sweets to finish the meal.
Add
Guacamole to any order for $2.50 pp
Layered Enchiladas
Note:
Enchiladas are prepared and sold by the half and full pans.
A half pan serves 9 people, a full pan serves 18 people.
Your choice of
Enchilada Fillings; Chicken, Beef or Cheese; Topped with Sour Cream, Diced Green
Onions and Black Olives. Served with Beans ala Charra, Mexican Rice, Chips and
Chunky Salsa
| |
Half Pan |
Full Pan |
| Chicken |
$94.75 |
$189.50 |
| Beef |
$99.25 |
$198.50 |
| Cheese |
$89.25 |
$178.50 |
Grilled Fajitas
Seasoned, Grilled
and Sliced Meat, served with Sautéed Onions and Bell Peppers. Offered with Soft
Flour Tortillas, Shredded Cheddar Cheese, Salsa, Sour Cream and Shredded
Lettuce.
Served with Beans ala Charra and Mexican Rice
| Chicken |
$13.25 pp |
| Beef |
$13.25 pp |
| Chicken &
Beef |
$13.25 pp |
Taco Fiesta Buffet
Spicy Seasoned
Taco Meat, Crisp and Soft Taco Shells, topped with Shredded Cheddar Cheese,
Diced Tomatoes, Diced Onions, Salsa, Sour Cream and Shredded Lettuce. Served
with Beans ala Charra and Mexican Rice
$11.25 pp
Chiles Rellenos Buffet
Chiles Rellenos
topped with Shredded Cheese, served with Green Chili for Smothering with Beans
ala Charra and Mexican Rice.
$11.25 pp
Italian
Specialties
Italian Specialty Buffets are served with a Salad of Crisp Romaine Lettuce,
Croutons, Ranch and Caesar Dressing and Fresh Garlic Sticks, and the Chef’s
rotating selection of Sweets to finish the meal.
Note:
Lasagnas are prepared and sold by the half and full pans.
A half pan serves 9 people, a full pan serves 18 people.
Spicy Meat Lasagna
Layers of Meat,
Lasagna Noodles and Two Cheeses, with Spicy Marinara Sauce
Half Pan $99.95
Full Pan $199.95
Grilled Vegetable Lasagna
Layers of Grilled Vegetables, Lasagna
Noodles and Two Cheeses, in a Spicy Marinara Sauce
Half Pan $99.95
Full Pan $199.95
Pasta Specialties
Baked Penne Pasta
Creamy Tomato
Sauce with Penne Pasta and Two Cheeses
$11.25 pp
With Spicy Italian
Sausage $12.25 pp
With Meatballs $12.25 pp
Pasta Bar
Your Choice of One
Pasta Rotini or Penne Pasta and Two Sauces Alfredo, Pomodoro or Bolognese Sauce
$11.25 pp
Casual Buffets
Deli Buffet
Sliced Roast Beef, Honey Baked Ham, Smoked
Turkey, Grilled Chicken Breast and Grilled Garden Vegetables, Swiss, Provolone
and Cheddar Cheeses, Lettuce, Tomatoes, Mayonnaise, and Mustard Assorted Breads
and Rolls, With Potato Salad
$12.50 pp
Salad Bar Buffet
Crisp Mixed Greens and Romaine Lettuces,
Diced Hard Cook Eggs, Black Olives, Diced Ham and Smoked Turkey, Croutons,
Cucumbers, Cherry Tomatoes, Cherry Peppers, Sliced Red Onions, Red and Green
Bell Peppers, Sunflower Seeds.
With Ranch Dressing, Italian and Sun-dried Tomato Vinaigrette
$12.25 pp
Assorted Wrap Buffet
A selection of Mile Hi Signature wraps to
include the Turkey Club Wrap, Cobb Salad Wrap, Chicken Caesar Wrap and Grilled
Vegetable Wrap, served with Mediterranean Pasta Salad and Potato Chips
OR
You can choose from any of our boxed lunch sandwiches and wrap selections, to
make your own sandwich and wrap buffet, (one sandwich or wrap selection per
guest.)
$11.45 pp
Idaho Baked Potato Bar
Jumbo Baked Potatoes served
with Real Bacon Bits, Sour Cream, Sliced Green Onion, Shredded Cheddar Cheese,
Butter
with your choice of one topper Colorado Red Chili, Pork Green Chili, Vegetarian
Chili or Cheesy Broccoli
and a Garden Green Salad
$11.45
Add-On Soup
(Minimum 10 guest per each choice.)
Home-style Chicken Noodle $2.55 pp
Creamy Potato Chowder $2.55 pp
Red Chili with Meat and Beans $2.55 pp
Vegetable Minestrone $2.55 pp
Creamy Tomato Bisque $2.55 pp
Southwest Black Bean and Corn $2.55 pp
Mile Hi Barbeque
Traditional Potato Salad or Creamy Cole Slaw Corn
Bread Muffins with Sweet Cream Butter, Ranch Beans
Choice of Meats
Sliced, Lean Beef Brisket
Pulled Smoked Pork
Plump Chicken Quarters
Smoked Sausages
Choice of Barbeque Sauce, (One Sauce per
Meat,)
Traditional Hardwood Smoke Flavored
Sweet Golden Honey Mustard
Spicy Chipotle
Cajun Spiced
or
Blueberry Maple
One Meat $12.25 pp
Two Meats $13.75 pp
Three Meats $15.45 pp
Four Meats $17.45 pp
Hot Buffets
Add-on’s are available
Fresh Fruit Salad $2.45 pp
Green Salad $1.65 pp
Fresh Seasonal Vegetables $1.65 pp
Beef Entrées
Braised Beef Tips in
Gravy
Beef Tips with Diced
Vegetables in a Rich Brown Gravy over Roasted Potatoes, served with a Green
Salad, Country Roll Basket and Butter
$12.25 pp
Home Style Meatloaf
Hearty Meatloaf with
Homemade Sweet and Sour Tomato Compote over Whipped Yukon Potatoes served with
Creamy Slaw, Rolls and Butter
$12.25 pp
Beef Stroganoff
Tender Beef Tips Braised in
a Rich Brown Sauce with Onions and Mushrooms, finished with Sour Cream and
served over Rice Pilaf, served with Tossed Green Salad, Rolls and Butter
$12.25 pp
Classic Beef Stew
Homemade Beef Stew with
Fresh Garden Vegetables in Rich Brown Gravy served with Rice Pilaf, Tossed Green
Salad, Rolls and Butter
$12.25 pp
Grilled Flat-Iron Steak
Herb Marinated Flat-Iron
Steak grilled and served with Chipotle Honey Sauce, Tossed Green Salad, Oven
Roasted Red Potatoes, Corn Muffins and Butter
$12.25 pp
Chicken Entrées
Chicken Parmesan
Herb Crusted Breast of
Chicken with Fresh Mozzarella and Parmesan Cheese, finished with Homemade
Pomodoro Sauce over Penne Rigate with Crisp Romaine Lettuce Salad and Garlic
Sticks
$11.25 pp
Chicken Étouffée
A Cajun classic of Chicken,
Peppers, Onions and Spices, slow simmered and served over Wild Rice, with Creamy
Cole Slaw, Corn Muffins and Butter
$11.25 pp
Chicken Stir-fry
Ginger Marinated Chicken
Sautéed with Asian Vegetables in a Light Soy Glaze, with Lime Cilantro Rice and
Asian Slaw, Lemon Poppy Seed Muffins and Butter
$11.25 pp
Chicken Cordon Bleu
Paillard of Chicken rolled
with Smoked Ham, Fresh Mozzarella and Provolone Cheeses, Sautéed Lightly and
Topped with Mushroom Wine Sauce, served on Rice Pilaf with Tossed Green Salad
and a Country Basket of Rolls and Breads with Butter
$11.25 pp
Lime, Honey and Cilantro
Grilled Chicken
Grilled Breast of Chicken
finished with Honey Lime Glaze served with Corn and Black Bean Relish and
Southwestern Spiced Rice, Tossed Green Salad, Corn Muffins and Butter
$11.25 pp
Mile Hi Chicken and
Dumplings
Homemade Chicken and
Vegetables in a Creamy Country Style Sauce with Dumplings served with Cole Slaw,
Rolls and Butter
$11.25 pp
Chicken Penne Pasta
Grilled Chicken Breast with
Artichoke Hearts, Kalamata Olives and Roasted Peppers, Tossed in a Light Basil
Pesto Cream Sauce
$11.25 pp
Curry Chicken
Garden Squash and Carrots
with Tender Chicken Pieces in a Light Creamy Curry Sauce, served over Cilantro
Steamed Rice with Asian Slaw, Lemon Poppy Seed Muffins and Butter
$11.25 pp
Chicken Cacciatore
Chicken prepared
“Hunter-style” with Tomatoes, Pepperoncini, Black Olives, Green Olives and
Cherry Peppers, served over White Rice Pilaf with Crisp Romaine Lettuce Salad
and a Country Basket of Rolls and Breads with Butter
$11.25 pp
Chicken Marsala
Chicken Breast, in a Light
Egg Batter, Sautéed with Mushrooms and Oven Roasted Tomatoes in a Lightly
Creamed Marsala Sauce over Penne Rigate with a Tossed Green Salad and Country
Basket of Rolls, Breads and Butter
$11.25 pp
Chicken Veracruz
Grilled Chicken Breast
Medallions served in a Tomato Jus with Green Olives, Capers and Roasted Peppers
served with Rice Pilaf, Fresh Spinach Salad, Country Basket of Rolls, Breads and
Butter
$11.25 pp
Chicken Picatta
Sautéed Breast of Chicken
in a Light Sauce of Lemon, Capers and White Wine with Rice Pilaf, with a Tossed
Green Salad and a Country Basket of Rolls, Breads and Butter
$11.25 pp
Buttermilk Fried Chicken
Breaded and Fried until
Golden Brown, served with Home-style Mashed Potatoes and Country Gravy, Creamy
Cole Slaw, Biscuits and Butter
$11.25 pp
Pork Entrées
Stuffed Pork Loin
Fresh Pork Loin Stuffed
with Spinach, Asiago Cheese, and Roasted Red Peppers, with a Rich Marsala Sauce,
served with Whipped Yukon Potatoes, Tossed Green Salad and a Country Basket of
Rolls and Breads with Butter
$12.25 pp
Grilled Pork Chops
Boneless Pork Loin Chops
Dusted with Herbs and Grilled, served with Wild Rice Pilaf Tossed Green Salad,
Rolls and Butter
$12.25 pp
Seafood Entrées
Pan Roasted Salmon
Pan Roasted Fresh Atlantic
Salmon with Sun Dried Tomato Sauce served with Wild Rice Pilaf, Fresh Spinach
Salad, Rolls and Butter
$12.25 pp
Cajun Salmon
Grilled Fresh Atlantic
Salmon Blackened with Cajun Spices, topped Roasted Tomato Remoulade and served
with Seasoned Rice, Tossed Green Salad, Corn Muffins and Butter
$12.25 pp
Italian Style White Fish
Fresh White Fish Pan Seared
with Fresh Herbs, Garlic and Olive Oil, topped with Sun-dried Tomato, Kalamata
Olives and Toasted Pine Nuts, served with Confetti Orzo, Crisp Romaine Lettuce
Salad, and a Country Basket of Rolls, Breads and Butter
$12.25 pp
Cornmeal Fried Catfish
Pan Fried in a Cornmeal
Crust and served with Traditional Tater Sauce, served with Chipotle Coleslaw and
Cheddar Corn Muffins with Butter
$12.25 pp
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